fertamerican.blogg.se - Hamburger tater tot casserole cream of mushroom soup

This way the tater tots get more crispy in the oven. We have made this easy casserole by adding the cheese to the top, but we prefer to add the cheese under the tater tots. The tater tots get nice and crispy in the oven when baked, and the consistency is just not the same in a slow cooker. Can you make Tater Tot Casserole in a slow cooker? If the tater tots are fully frozen when added to the casserole, the casserole needs 45 minutes in the oven. How long does Tater Tot Casserole bake for? Pour the egg mixture over all and bake for 45 minutes.

Layer the tater tots into the greased dish, the cooked bacon or sausage and finally mix together 8 eggs with 1/2 cup milk (season the eggs with S & P). This cheesy tater tot casserole is so easy to make Mix creamy soup with veggies, seasonings & ground beef, top with tater tots & cheese and. Breakfast Tater Tot Casserole: rather than beef, use cooked bacon or cooked and crumbled sausage.Top with cheese and the frozen tater tots. Taco Tater Tot Casserole: Make a Mexican version of Tater Tot Casserole: Season the ground beef with taco seasoning. Ingredients pounds ground beef small onion, chopped optional package frozen tater tots about 1 pound can cream of mushroom soup can use fat-free cup milk.Swap green beans for carrots, peas or corn.Swap lean ground beef for ground chicken or turkey.

Remember to remove the plastic wrap before baking. Keep it in the fridge covered in plastic wrap. You can fully assemble this casserole one day ahead, because everything is basically cooked. When ready to bake, add an extra 15 minutes to the cook time if baking it from frozen. The tater tot hotdish is a classic that I kind of altered a bit, and that is literally five ingredients. Make it as if you were to bake it, and at this point cover it with foil and freeze it. Yes! This casserole freezes great and will keep in the freezer up to 3 months. Layer the browned hamburger, the green bean soup mixture, grated cheese and top with frozen tater tots.

Spray a 9 x13 glass casserole dish with cooking spray.

Add in the green beans to the soup mixture and stir until combined.

In a large glass bowl add the soup mix, Worcestershire, milk, salt and pepper and mix to combine.

Cream of Chicken Condensed Soup - Family size can, cream of mushroom. Set aside to cool on a plate lined with a paper towel to absorb excess grease. Olive Oil - 1 tablespoon extra virgin olive oil. Add the ground beef to the diced onion and cook until browned and crumbled.

Add a little olive oil to a medium skillet and add the diced onion and cook until translucent.

You might even have all the ingredients in your kitchen right now. This recipe is not only delicious but so easy. I don’t know if it’s the creamy filling or crispy golden potatoes (probably both) but this casserole is a simple classic. Some of you might mock the casserole, but when it’s easy, delicious and the whole family loves it, you can’t deny that! With its creamy, meaty and veggie layers topped with crispy golden tater tots and gooey melted cheese, you gotta embrace a classic. Sometimes you just want easy comfort food…meat and potatoes all in one, and tater tot casserole is one of our favorites this time of year.

Looking for an easy dinner idea this week? Bring on the Tater tot casserole!